Monday, June 23, 2003
The advertising for these things is touting them as being "weird". They're basically just the innards of other breakfast sandwiches (e.g., Egg McMuffin) in between two mini, syrup-infused pancakes.
Having read Fast Food Nation, I'm pretty sure the cakes are concocted at some flavor factory in Bayonne, N.J., but so be it. I tried the bacon (nicely crisp)/egg/cheese one and it was a pretty fun B+. The major flaw - the eggs are far from "fluffy". In fact, they're the opposite of fluffy. It's the usual fast food-y egg deal, a kind of folded-up eggsheet.
posted by Linus |
1:39 PM
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